Wedding Venue in Marrakech
Skoura, Ouarzazate
paymentsPrice / Night
15 000 €–25 000 €
groupGuest Capacity
Up to 50
hotelSleep Capacity
14 rooms
eventMin. Stay
3 nights
our editorial assessment
In-house only. Dar Ahlam requires you to use their internal catering team. This simplifies logistics but limits menu flexibility.
Last verified: Jan 2026
Based on a 3-night minimum stay
Low estimate
45 000 €
High estimate
75 000 €
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our editorial review
Dar Ahlam is a 19th-century kasbah restored by French theater producer Thierry Teyssier and opened in 2002. It sits inside the Skoura palm grove, about 4 hours east of Marrakech along the road to Ouarzazate. The property has 14 suites split between seven kasbah rooms and seven garden suites. There is no reception desk, no set schedule, and no restaurant. Meals appear in unexpected locations, a candlelit table by the pool, a rug under the palms, a rooftop under the stars. Teyssier calls this "experiential hospitality," designed to feel like theater rather than a hotel stay. The kasbah walls are thick clay and stone, painted in deep earth tones, with Berber textiles and antiques throughout. Garden suites sit in the surrounding palm grove, spacious and quiet, with private terraces. The landscape is raw desert on one side, lush oasis on the other. At night, the silence is complete. You hear nothing but wind and birdsong at dawn. For a wedding, this isolation is the entire point, and also the main limitation.
Dar Ahlam can host weddings for a maximum of 30 guests in double occupancy across the 14 suites. For ceremony-only or dinner events, the property can accommodate up to 50 people. Ceremony locations include the interior courtyard of the kasbah, the rose garden, the poolside area, and custom setups within the palm grove itself. Teyssier's team specializes in "mise-en-scene" dinners where the dining location is revealed only moments before guests arrive. One popular option is a long table set among the palms with hundreds of lanterns hung from the trees. Another is a starlit dinner on the rooftop terrace facing the Atlas Mountains. Desert excursions are part of the DNA here. Couples often organize a pre-wedding picnic in the dunes or a morning tea ceremony in the desert for their guests. Catering is entirely internal, sourced from local markets and the property's own garden. The cuisine is Moroccan with French technique, and the kitchen team adapts to dietary requirements with advance notice.
Dar Ahlam operates on an all-inclusive model. Nightly rates start at approximately 1,100 euros per person and can reach 1,500 euros or more per person depending on the suite category and season. A full buyout of all 14 suites for a 3-night wedding with 28 guests runs roughly 90,000 to 125,000 euros, covering accommodation, all meals, wine, and personalized experiences. Catering for additional non-staying guests at a dinner event adds 150 to 300 euros per head depending on menu complexity. Custom desert experiences like private bivouac nights or excursions cost extra. Planning support is provided by the in-house team, but couples booking weddings are strongly advised to work with a planner experienced in remote logistics. Getting guests, vendors, and equipment to Skoura requires coordination. The nearest airport is Ouarzazate, about 40 minutes away, with limited flight options. Most guests fly into Marrakech and transfer by private car, which takes about 4 hours each way. Transport logistics alone can add 5,000 to 10,000 euros to the overall budget.
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favoriteGo to My WeddingDar Ahlam delivers an experience that no riad in the Marrakech medina can match. The isolation, the personalized service, the theatrical approach to dining, it all adds up to something that guests remember for years. The staff-to-guest ratio is exceptionally high, and Teyssier's team has been doing this for over 20 years. The food is consistently outstanding, with wines carefully selected. For couples who want total privacy and a guest list under 30, this is one of the finest choices in Morocco. The limitations are real. Skoura is remote. There is no nightlife, no shopping, no alternative dining. Guests who need constant stimulation may find it too quiet. The property has no spa in the traditional sense, though hammam treatments can be arranged. Summer temperatures in the Ouarzazate region regularly exceed 40 degrees Celsius, making June through August uncomfortable for outdoor events. The best months are March through May and September through November. Cell service is limited. Guests should be told in advance that this is a place to disconnect. If your wedding list is above 30 or your guests expect a Marrakech party vibe, look elsewhere.
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